Enjoy a delicious Fall Wine Pairing dinner with Silver Oak on October 3rd at 6:30 PM inside of Hershel's at The Stella Hotel, hosted by Campfire. The price is $110 per person and seating is limited.
On the menu:
- Grilled Texas Qauil
Arugula, chevre, roasted red grape, pickled shallot , toasted pecans - Pan Seared Diver Scallop
Smoked Sweet Potato Risotto, crispy prosciutto, sherry maple gastrique - Coq au Vin
Heirloom carrots, exotic mushrooms, celeriac gnocchi - Pear Panna Cotta
Cabernet Gelee with biscotti crumble
Call (979) 421-4444 or email ptatylor@thetstellahotel.com to reserve your seat.