Join Chef Brian for a cooking class featuring a number of basic cooking & knife techniques, plus a tasty meal!
Chef Brian will lead this class, teaching you all about basic knife skills, how to make a crowd-pleasing, classic whole Roasted Chicken (and how to break it down), Roasted Vegetables, the perfect rice, and a decadent Chocolate Brownie dessert!
After the class is complete, enjoy the meal in our new (climate controlled!) dining room. A recipe booklet will be provided to guests as well, so you are able to take notes and recreate at home.
*Kindly note: this is a BYO event.
