Join us with December's Full Moon for a nine course tasting menu based on seasonal ingredients from our gardens and local farms. The gate will open at 5:00, we will take a tour of our property at 5:30, and dinner will be served promptly at 6:00.
The menu with pairing recommendations will be announced the week of the dinner, based on what is available from local farmers, ranchers, and fishermen.
Dinner will be held rain or shine. Closed toed shoes recommended. Dress is comfortable and casual.
We hope to see you at The Farm!
