The Remnant of Nawlins is a must-try in Bryan, offering cajun favorites like poboys, crawfish, gumbo, and more. They even offer seasonal items throughout the year, like King Cake on select days during Mardi Gras.
Owner Korey Thomas told The Eagle, “We’ve been fortunate. One thing we offer is that we give people the opportunity to taste New Orleans cuisine, to get New Orleans-type food without having to pay the gas to get there,” he said with a laugh. “I want us to give people a chance to taste my culture, our culture, what we were raised up on.”
Read more of the Thomas Family’s inspiring story in The Eagle here, and then make sure to experience The Remnant of Nawlins for yourself.